Ingredients

3/4 cup hot water
1/2 cup carob powder
1 cup powdered milk ( non instant )
1/2 teaspoon cinnamon
1/2 cup honey
whipped cream ( optional )
This noncaffeine breakfast drink recipe is perfect for those who want a healthy start to the day. It is an alternative to coffee, which is high in caffeine, and is simple to make by combining carob powder, powdered milk, cinnamon, and honey in a blender. Carob powder is a suitable substitute for chocolate, as it is naturally sweet and has a similar taste and texture. The drink can be topped with whipped cream for those who prefer to add extra sweetness.

Instructions

1.In a blender, combine hot water and carob powder.
2.Add powdered milk and cinnamon to the blender, and blend until all ingredients are combined.
3.Add honey to the blender and blend again until well mixed.
4.Pour the mixture into a glass and top with whipped cream if desired.

PROS

This noncaffeine breakfast drink is a perfect alternative to coffee for those who don’t want caffeine in the morning.

It is packed with essential nutrients from carob powder, powdered milk, and honey.

The drink is easy and quick to prepare, making it perfect for busy mornings.

CONS

This drink is not suitable for those who are lactose intolerant, as it contains powdered milk.

It may not be as satisfying for those who are used to coffee or prefer a strong taste.

HEALTH & BENEFITS

This noncaffeine breakfast drink is packed with essential nutrients from carob powder, powdered milk, and honey.
Carob powder is rich in antioxidants, fiber, and calcium, which helps to maintain good digestive health and prevent heart diseases.
Honey is a natural sweetener that contains antioxidants and is beneficial to the immune system.

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