Ingredients

5 lbs potatoes
8 hard-boiled eggs
5 green onions , chopped
1 1/2 cups mayonnaise
1 tablespoon mustard
4 fluid ounces milk
This Non-German Smooth Potato Salad is a twist on the traditional German potato salad. Although it does not contain vinegar or bacon, it is still creamy, tangy, and delicious. The smoothness of the potatoes combined with the creaminess of the dressing and the subtle heat from the mustard make this salad unique and flavorful. It is perfect for a healthy lunch or a light dinner, and it can be made in advance for a picnic or a potluck. This potato salad recipe is a must-try for anyone who loves the classic potato salad but wants to try something new.

Instructions

1.Peel and cut the potatoes into large chunks and place them in a large pot of boiling water.
2.Cook the potatoes for about 10-15 minutes or until they are fork-tender. Drain the potatoes and let them cool.
3.Cut the hard-boiled eggs into small pieces and place them in a large mixing bowl.
4.Add the chopped green onions, mayonnaise, mustard, and milk. Mix well.
5.Once the potatoes have cooled, add them to the mixing bowl. Toss the mixture gently to coat the potatoes with the dressing.
6.Serve chilled and enjoy!

PROS

This potato salad is creamy and smooth, with a tangy and slightly spicy flavor.

It is a perfect side dish for barbecued meat, sandwiches, or as a standalone dish.

This salad is also easy and quick to prepare.

CONS

This salad contains mayonnaise, which is high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

Also, if you are not a fan of spicy food, you may want to cut back on the mustard or skip it altogether.

HEALTH & BENEFITS

Potatoes are an excellent source of potassium, vitamin C, fiber, and antioxidants.
Eggs are packed with protein, as well as vitamins A, B12, and D.
Green onions are a good source of vitamin K and antioxidants.
Mustard is low in calories and contains anti-inflammatory compounds.

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