Noble House Prosperity Sweet and Sour Spareribs

May 19, 2023May 19, 20230 15

Noble House Prosperity Sweet and Sour Spareribs Recipe

by The Chefin Chinese

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

Ingredients

	2 lbs lean pork spareribs , cut into single ribs
	3 tablespoons sugar
	2 tablespoons soy sauce
	1 tablespoon black soy sauce
	1 tablespoon Chinese red vinegar or 1 tablespoon red wine vinegar
	1 tablespoon ketchup
	1 tablespoon shaoxing wine or 1 tablespoon dry sherry
	1/2 cup water

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

16g

Fat

24g

Noble House Prosperity Sweet and Sour Spareribs is a classic Chinese dish that's popular both in China and around the world. The dish is said to bring good luck and prosperity, which is why it's often served during Chinese New Year celebrations. The dish consists of spareribs that are marinated in a sweet and sour sauce, then slowly simmered until they're tender and juicy. This recipe is a great way to enjoy the flavors of China's culinary tradition in the comfort of your own home.

Instructions

1.	In a pot, parboil the pork spareribs for 5 minutes, drain, and set aside.
2.	In a small bowl, mix the sugar, soy sauce, black soy sauce, Chinese red vinegar, ketchup, and shaoxing wine or dry sherry until well combined.
3.	In a wok or large skillet, heat over medium-high heat, and add the spareribs.
4.	Cook the spareribs until browned on all sides, then add the sauce.
5.	Stir to coat the spareribs with the sauce, then add the water.
6.	Reduce the heat to low and simmer the spareribs for 30-45 minutes, stirring occasionally until the sauce thickens and the spareribs are tender.

PROS

This dish is sweet, savory, and packed with umami flavors.

The spareribs are tender and juicy, and the sauce is thick and rich.

CONS

This dish contains a fair amount of sugar and sodium, so it should be consumed in moderation.

It is also not recommended for those following a low-carb or keto diet.

HEALTH & BENEFITS

This dish contains pork, which is a good source of protein.
The soy sauce in the dish contains antioxidants and may help lower blood pressure.
Chinese red vinegar is believed to aid in digestion and promote heart health.