Noble House Empress Wings

May 19, 2023May 19, 20230 4
Noble House Empress Wings: Deliciously Tangy Wings with Health Benefits Galore
in Appetizer

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs chicken wings
3 tablespoons soy sauce ( Kikkoman )
1 tablespoon dry sherry
1 tablespoon fresh gingerroot , minced
1 garlic clove , minced
2 tablespoons vegetable oil
1/4 cup cornstarch
2 green onions , thinly sliced
1 teaspoon fresh gingerroot , slivered

Nutrision Information

Servings Per Recipe
4
Calories
295
Sugar
1g
Fat
12g
Noble House Empress Wings are deliciously tangy appetizers made from delicately seasoned chicken wings. The wings are succulent, crispy, and have a distinct flavor that will leave your taste buds yearning for more. These wings are an excellent choice for anyone looking for healthier snack alternatives as they contain essential nutrients and immune-boosting properties. Serve them alongside some green veggies and a dipping sauce of your choice for a light and fun appetizer that your guests will love!

Instructions

1.Preheat oven to 400 degrees F (200 degrees C)
2.Mix soy sauce, dry sherry, minced gingerroot, minced garlic, and vegetable oil in a small bowl.
3.Cut chicken wings at joints and discard tips. Place wings in 9x13 inch baking dish.
4.Pour soy sauce mixture over wings and toss to coat. Refrigerate for 30 minutes.
5.Sprinkle cornstarch over wings and toss to coat.
6.Arrange wings in a single layer on a baking sheet and bake in the preheated oven for 30 minutes, or until browned and cooked through.
7.Serve hot, garnished with sliced green onions and slivered ginger.
8.

PROS

These wings are flavorful and crispy on the outside while tender on the inside.

They are a great appetizer to serve at any gathering, big or small.

CONS

The wings are deep-fried, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish contains chicken, which is an excellent source of protein and critical nutrients like phosphorus, selenium, and niacin.
Gingerroot is also known to possess anti-inflammatory and antioxidant properties, while garlic is thought to aid digestion and boost immunity.

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