Ingredients

2 teaspoons chili powder
2 teaspoons all-purpose flour
2 teaspoons cumin
2 teaspoons dried oregano
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
Taco seasoning mix is a popular seasoning used in many Mexican dishes such as tacos, burritos, enchiladas, and more. However, most store-bought versions are high in sodium, MSG, and other preservatives that can be harmful to your health. This homemade No-Salt Taco Seasoning Mix is a healthier and tastier alternative that you can customize to your liking. It's easy to make and can be used in a variety of dishes to add flavor and spice without the added sodium.

Instructions

1.In a small bowl, combine chili powder, all-purpose flour, cumin, dried oregano, onion powder, garlic powder, and cayenne pepper.
2.Mix well until all ingredients are evenly combined.
3.Store in an airtight container for up to a year.

PROS

This No-Salt Taco Seasoning Mix is perfect for those who are watching their sodium intake.
It’s also a great way to add flavor and spice to your favorite Mexican dishes without adding extra calories or fat.
It’s easy to make and can be stored for a long time, making it a convenient pantry staple.

CONS

The spice level of this taco seasoning mix may not be suitable for everyone.
Adjust the chili and cayenne pepper amount according to your taste preference.
Some people may also prefer the taste of store-bought taco seasoning mix that has more sodium and preservatives in it.

HEALTH & BENEFITS

This homemade No-Salt Taco Seasoning Mix is a healthy alternative to store-bought seasoning that is often high in sodium and preservatives. Chili powder and cayenne pepper are known to have anti-inflammatory and antioxidant properties that can boost overall health and help fight off infections and diseases. Cumin and oregano are also rich in antioxidants, vitamins, and minerals such as iron, calcium, and magnesium, which are essential for bone health and immune system function.

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