Nif’s Easy Crock Pot Smothered Roast Beef

Jun 09, 2023June 9, 20230 45

Nif's Easy Crock Pot Smothered Roast Beef recipe for a hearty dinner

by The Chefin Beef

Prep

10 min

Cook

6-8 hours

Ready In

6-8 hours 10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

6-8

Calories

371

Sugar

Fat

19g

Nif's Easy Crock Pot Smothered Roast Beef is a classic comfort food that is perfect for a hearty dinner. This recipe is simple to prepare and requires minimal effort. The beef is cooked slowly in a crock pot, which allows the flavors to develop and makes the meat tender and juicy. The mushroom gravy adds a rich, savory taste to the beef, making it a crowd-pleasing meal for any occasion. This dish pairs well with mashed potatoes or roasted vegetables, making it a complete and satisfying meal that the whole family will enjoy.

Instructions

1.	Place the beef roast in the crock pot.
2.	In a bowl, mix together the condensed cream of mushroom soup, drained mushrooms, diced onion, Worcestershire sauce, salt, and pepper.
3.	Pour the mixture over the beef roast in the crock pot.
4.	Cook on low for 6-8 hours or until the beef is cooked through and tender.
5.	Slice the beef and serve with the mushroom gravy on top.

PROS

This crock pot roast beef is easy to make and flavorful.

The mushroom gravy adds a rich, savory taste to the beef.

Cooking the beef in a crock pot makes it tender and juicy.

CONS

This recipe requires a crock pot, which may not be available to everyone.

The beef may take some time to cook, so it’s best to plan ahead.

HEALTH & BENEFITS

Beef is a good source of protein and iron, which are important for maintaining a healthy body.
Mushrooms are low in calories and high in nutrients, such as vitamin D and potassium.
Onions contain antioxidants that may help protect against cancer and heart disease.

	3 -4 lbs beef roast
	10 ounces condensed cream of mushroom soup , low fat
	10 ounces mushrooms , drained
	1 cup onion , diced
	1 teaspoon Worcestershire sauce
	salt and pepper , to taste