Ingredients

1/2 cup raisins
1/2 cup golden raisins
1/2 cup dried currants
3/4 cup packed brown sugar
1/2 cup butter
1 cup water
1/4 cup dry sherry
1 cup whole wheat flour
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/8 teaspoon salt
1 teaspoon ground cinnamon
Nell's Irish Boiled Cake is a traditional Irish recipe that has been passed down through generations. It is typically served during special occasions such as St. Patrick's Day, Easter, and Christmas. The cake is a simple but delicious dessert that is easy to make and requires only a few basic ingredients. The recipe gets its name from the unique cooking method where the raisins are boiled in a mixture of butter, sugar, and sherry before being mixed with the dry ingredients. This technique gives the cake its moist and tender texture and infuses it with delicious flavor.

Instructions

1.Preheat the oven to 350°F and grease and flour an 8-inch round cake pan.
2.In a large saucepan, combine the raisins, golden raisins, currants, brown sugar, butter, water, and sherry. Bring the mixture to a boil over medium-high heat and boil for 3 minutes.
3.Remove from the heat and let the mixture cool for 15 minutes.
4.In a large bowl, whisk together the whole wheat flour, all-purpose flour, baking powder, salt, and cinnamon.
5.Pour the raisin mixture into the dry mixture and stir until just combined.
6.Pour the batter into the prepared cake pan and smooth the top with a spatula.
7.Bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
8.Let the cake cool completely in the pan before removing it.

PROS

Nell’s Irish Boiled Cake is a moist and flavorful cake that is easy to make and perfect for a cozy afternoon snack or dessert.
The raisins infuse the cake with natural sweetness and the cinnamon adds a warm, spicy flavor.

CONS

This cake is not a low-calorie food and should be enjoyed in moderation as part of a balanced diet to avoid weight gain.
It contains a moderate amount of sugar and fat.

HEALTH & BENEFITS

Although Nell’s Irish Boiled Cake is not a particularly healthy dessert, it contains some nutritious ingredients that are beneficial to our health. The raisins are an excellent source of dietary fiber, antioxidants and minerals such as potassium, iron and calcium which are important for maintaining a healthy digestive system, cardiovascular health and strong bones.

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