Nan’s Mexican Casserole

Jun 02, 2023June 2, 20230 5

Nan's Mexican Casserole - A Spicy and Cheesy Treat

by The Chefin Mexican

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

735

Sugar

Fat

51g

Nan's Mexican Casserole is a tried-and-true family favorite, passed down through generations. This spicy and cheesy casserole is packed full of flavor, with crispy Doritos, seasoned beef, and melted cheese. It is perfect for a hearty dinner, as well as special occasions and potluck gatherings, and is sure to please even the pickiest eaters. While it may not be the healthiest meal, it is definitely worth indulging in once in a while for its delicious taste and comfort factor.

Instructions

1.	Preheat the oven to 350 F.
2.	In a skillet, cook the ground beef and onion until the beef is browned and the onion is tender.
3.	Add the cream of mushroom soup, taco seasoning, and water to the beef mixture. Stir until well combined.
4.	Crush the bag of Doritos and spread them in the bottom of a 9x13 inch baking dish.
5.	Pour the beef mixture over the Doritos and spread it evenly.
6.	Sprinkle the grated monterey jack pepper cheese evenly over the beef mixture.
7.	Bake in the preheated oven for 30-35 minutes, or until the cheese is melted and bubbly.

PROS

Nan’s Mexican Casserole is a hearty and satisfying meal that is easy to prepare.
It is perfect for feeding a crowd, and leftovers can be reheated and enjoyed the next day.

The crispy Doritos and spicy beef mixture are complemented by the melted cheese, making this casserole a flavor explosion in every bite.

CONS

This dish is high in fat and calories, due to the ground beef and cheese.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Nan’s Mexican Casserole is not necessarily a health food, it does contain some beneficial nutrients.
Lean ground beef is a good source of protein, iron, and zinc, while monterey jack cheese provides calcium and vitamin D.
The taco seasoning and onion also contain antioxidants and anti-inflammatory properties, which can be beneficial for overall health.

	3 lbs lean ground beef
	1 medium onion , chopped
	2 cans cream of mushroom soup
	2 packages old el paso taco seasoning
	1/2 cup water
	1 bag plain Doritos
	1 lb monterey jack pepper cheese , grated