My Mom’s Cranberry Sauce

May 05, 2023May 5, 20230 16

A delicious cranberry sauce recipe with a twist of mandarin oranges and crunchy walnuts

by The Chefin Side

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

	1 can whole berry cranberry sauce
	1 apple , cored and diced ( do n't bother to peel it unless peel is tough )
	1 can mandarin orange segments , drained
	1/2 cup walnuts , coarsely chopped

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

17g

Fat

My Mom's Cranberry Sauce is a family favorite that we enjoy during our Thanksgiving and Christmas dinners. This recipe is a delicious twist on the classic cranberry sauce that everyone loves. It's a perfect balance of sweet and tart flavors with a crunch of walnuts. It's a side dish that will complement any dish that you make.

Instructions

1.	In a mixing bowl, combine the whole berry cranberry sauce with diced apple, mandarin orange segments and chopped walnuts.
2.	Mix well.
3.	Cover and put in the refrigerator for at least 30 minutes before serving.
4.	Serve chilled, as a scrumptious side dish to complement your main course.

PROS

Easy to prepare and requires only 4 ingredients.
The sweet and tangy flavors are perfect for complementing savory dishes.
The addition of walnuts provides a crunchy texture to the dish.

CONS

Not suitable for those who are allergic to nuts or cannot tolerate tart flavors.

HEALTH & BENEFITS

Cranberries are a great source of antioxidants and have been linked to improved urinary tract health. Oranges are packed with vitamin C, which helps boost the immune system. Walnuts are high in heart-healthy fats and have been linked to improved brain function.