My Favorite Italian Pork Chops

May 10, 2023May 10, 20230 10

My Favorite Italian Pork Chops Recipe That You Will Love

by The Chefin Pork

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

6-8

Calories

330

Sugar

Fat

19g

My Favorite Italian Pork Chops are a family favorite that everyone loves. These boneless pork chops are coated in Italian-seasoned breadcrumbs, parmesan cheese, and fresh parsley, giving them a delicious and crispy texture. The sour cream and milk mixture that the pork chops are dipped in adds a nice creamy texture to the dish. This recipe is perfect for a quick and easy dinner that is also tasty and satisfying. Serve with your favorite vegetables and a side salad for a complete meal.

Instructions

1.	Preheat oven to 375 degrees.
2.	In a medium size bowl, mix together eggs, milk and sour cream.
3.	On a separate plate, mix together breadcrumbs, parmesan cheese and parsley.
4.	Season pork chops with salt and pepper.
5.	Dip each pork chop into the egg mixture, then the breadcrumbs mixture.
6.	On a large skillet, heat the olive oil over medium-high heat and cook the pork chops for 3-4 minutes on each side.
7.	Place the pork chops on a baking sheet and bake for 15-20 minutes.

PROS

These pork chops are packed with flavor and are easy to make.

The combination of Italian breadcrumbs, parmesan cheese, and parsley gives these pork chops a delicious taste that you will love.

They are also a good source of protein.

CONS

Pork chops can be high in calories, so they should be enjoyed in moderation as part of a balanced diet.

They can also be high in cholesterol, so it’s important to pay attention to portion sizes.

Some people prefer bone-in pork chops, which can take longer to cook and may require a different cooking method.

HEALTH & BENEFITS

Pork is an excellent source of protein, which is essential for building and repairing muscles.
It is also rich in many vitamins and minerals, including thiamine, niacin, selenium, and zinc.
The combination of milk, eggs, and parmesan cheese provides a good source of calcium and other important nutrients.

	2 eggs , beaten
	3 tablespoons milk
	2 tablespoons sour cream
	3/4 cup Italian seasoned breadcrumbs
	1/4 cup parmesan cheese , grated
	1 tablespoon parsley
	2 tablespoons olive oil
	6 -8 pork chops ( I prefer boneless )