My Favorite Calzone

May 10, 2023May 10, 20230 1

The Perfect My Favorite Calzone Recipe for Any Occasion

by The Chefin Main

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	1 recipe pizza dough ( Buddha 's Pizza Pie Crust )
	12 ounces part-skim ricotta cheese
	8 ounces part-skim mozzarella cheese , shredded
	4 ounces deli ham , shredded ( or sliced super thin and chopped )
	8 ounces mild Italian sausage , crumbled , cooked , and drained well on paper towels
	1 egg ( mixed with 1 tsp water )

Nutrision Information

Servings Per Recipe

Calories

880

Sugar

Fat

46g

My Favorite Calzone is a beloved Italian-American classic – a folded pizza filled with the best ingredients and baked to perfection. This recipe combines savory and salty flavors with a fluffy, crispy crust. The ham and sausage are the perfect pair for this dish, adding the perfect amount of smokiness with every bite. The melty mozzarella cheese and the creamy ricotta blend together to create a warm and filling dish that is perfect for sharing with friends and family. Whether you are a seasoned chef or just starting out, this recipe is sure to become a favorite in your kitchen.

Instructions

1.	Preheat oven to 450°F.
2.	Divide pizza dough into four equal pieces.
3.	On a lightly floured surface, roll each piece into a 8-9 inch circle.
4.	In a medium bowl, mix together ricotta cheese, mozzarella cheese, ham, sausage, and egg.
5.	Spoon 1/4 of the mixture onto half of each dough circle, leaving a 1/2 inch border.
6.	Fold the dough over and seal the edges by crimping with a fork.
7.	Place calzones on a baking sheet lined with parchment paper.
8.	Brush the tops with olive oil.
9.	Bake for 15-20 minutes, or until golden brown.
10.	Let cool for a few minutes before serving.

PROS

This hearty, savory dish is perfect for a satisfying dinner or lunch.

The recipe allows for endless variations, and leftovers are great for quick meals during the week.

CONS

Calzones can be high in calories and fat, so it’s important to enjoy them in moderation.

This recipe also requires some advanced preparation time.

HEALTH & BENEFITS

This recipe is a good source of protein, and the ricotta cheese offers calcium and other nutrients.
Calzones can be customized to include a variety of vegetables, such as spinach, bell peppers, or mushrooms, to increase fiber and nutrient content.