Ingredients

1 French bread ( brown & serve if you can find it )
1/4 cup butter or 1/4 cup margarine , soft
2 tablespoons fresh parsley , snipped
1 tablespoon prepared mustard
1 teaspoon instant onion ( the instant or dehydrated minced ones )
1 teaspoon lemon juice
Mustardy French Bread is a simple twist on classic French bread, adding a delicious tangy flavor to this already versatile bread. Perfect for accompanying any meal, this bread is sure to be a crowd-pleaser with its unique and delicious taste. While it may not be the healthiest bread option, the use of mustard provides potential health benefits, making this bread a delicious and somewhat nutritious choice.

Instructions

1.Preheat oven to 350°F.
2.Slice the French bread lengthwise, then in half, creating four slices in total.
3.In a small bowl, mix together the butter, parsley, mustard, instant onion, and lemon juice until well combined.
4.Spread the mixture evenly onto each slice of bread.
5.Bake in the preheated oven for 8-10 minutes, until the bread is crispy and lightly browned.

PROS

This Mustardy French Bread is simple and quick to make, with only a few ingredients needed.

The tangy mustard and lemon juice create a unique and delicious flavor that pairs well with any meal.

CONS

This bread is high in fat due to the butter, so it should be enjoyed in moderation as part of a balanced diet.

As with any bread, it is important to be mindful of portion sizes.

HEALTH & BENEFITS

While this bread is not particularly healthy, the use of mustard can have various health benefits, including aiding in digestion, reducing inflammation, and potentially protecting against cancer.
As with any food, it is important to consume in moderation and as part of a balanced diet.

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