Mustard Gingerbread

May 08, 2023May 8, 20230 2
Flavorful and Spiced Mustard Gingerbread Recipe
in Bread

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 cups sifted white flour
1 1/4 teaspoons baking soda
1/2 teaspoon salt
3/4 teaspoon mustard powder
2 tablespoons ground ginger , plus
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1/4 teaspoon ground allspice
10 tablespoons unsalted butter , room temperature
1/3 cup brown sugar
2 large eggs , room temperature
3/4 cup molasses , room temperature
1 cup strong brewed coffee

Nutrision Information

Servings Per Recipe
8-10
Calories
423
Sugar
36g
Fat
16g
Mustard Gingerbread is a classic Christmas treat that has been enjoyed for generations. This gingerbread recipe is rich, flavorful, and spiced to perfection. It features warming spices like ginger, cinnamon, and allspice, as well as bold flavors from mustard powder and molasses. It's easy to make and can be enjoyed as a dessert or a breakfast treat. Serve it with whipped cream and a sprinkle of cinnamon for a festive touch.

Instructions

1.Preheat the oven to 350°F.
2.In a large bowl, whisk together the flour, baking soda, salt, mustard powder, ground ginger, ground cinnamon, and ground allspice.
3.In another bowl, beat the butter and brown sugar until light and fluffy.
4.Add the eggs one at a time, beating well after each addition.
5.Add the molasses and coffee and beat until well combined.
6.Gradually stir in the dry ingredients until just combined.
7.Pour the batter into a greased baking pan.
8.Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
9.Let cool before serving. Serve with whipped cream and a sprinkle of cinnamon if desired.

PROS

This gingerbread recipe is rich and flavorful, packed with warming spices like ginger, cinnamon, and allspice.

It’s also easy to make and can be served as a dessert or a breakfast treat.

CONS

This recipe calls for a lot of butter and sugar, making it high in calories and fat.

It might not be suitable for those on a strict diet or with dietary restrictions.

HEALTH & BENEFITS

Despite its high calorie and sugar content, ginger is known for its health benefits.
It can help with digestion, reduce inflammation, and even boost the immune system.
Molasses, another ingredient in this recipe, is a good source of iron and antioxidants.

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