Mustard Chive Spaetzle

May 08, 2023May 8, 20230 1
Delicious Mustard Chive Spaetzle recipe for your lunch or dinner
in Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 large eggs , at room temperature
3/4 cup milk
3 tablespoons Dijon mustard
1 teaspoon salt
1 tablespoon snipped chives
1/4 teaspoon freshly grated nutmeg
2 cups all-purpose flour
2 -4 tablespoons unsalted butter , melted ( optional )

Nutrision Information

Servings Per Recipe
4-6
Calories
557
Sugar
4g
Fat
20g
Mustard Chive Spaetzle is a classic German noodle dish made from scratch in any home kitchen. Spaetzle is a fluffy and delicate egg noodle that is made by pushing a light batter through a spaetzle maker or colander. The dish is characterized by its buttery flavor and rich texture, making it a perfect complement for most meals. In this recipe, dijon mustard adds a tangy flavor to the spaetzle, making it even more appealing. With its ease of preparation and simplicity, it's sure to become an instant meal time favorite for you and your family.

Instructions

1.In a large bowl, whisk together the eggs, milk, Dijon mustard, salt, chives, and nutmeg until well combined.
2.Slowly add in the flour, whisking until a smooth batter forms.
3.Bring a large pot of salted water to a boil over high heat.
4.Working in batches, pass the batter through a spaetzle maker or colander directly into the boiling water.
5.Cook the spaetzle until they float to the surface, then remove them with a slotted spoon and transfer them to a large bowl. Repeat until all the batter has been used.
6.Toss the spaetzle with melted butter, if desired, then serve hot.

PROS

Mustard Chive Spaetzle is an easy-to-make, flavorful, and comforting dish that makes a great accompaniment to your favorite meats.

The spaetzle is tender, chewy, and melts in your mouth while the dijon mustard adds a slightly tangy flavor to it.

The snipped chives and freshly grated nutmeg provide delicate aromatics to this satisfying meal making it a perfect comfort food.

CONS

One drawback of this dish is that spaetzle is high in carbohydrates and calories as it is made from all-purpose flour.

It is not entirely gluten-free, thus may not suitable for individuals with celiac disease or gluten intolerance.

HEALTH & BENEFITS

While Mustard Chive Spaetzle may not be the most healthy dish, it still provides some health benefits.
The protein from eggs in the recipe will help keep you feeling fuller for longer while milk provides calcium which is essential for bone health.
Moreover, dijon mustard is a good source of antioxidants, which can help reduce inflammation and lower your risk of chronic diseases.

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