Ingredients

6 slices bread , crusts removed
1 tablespoon butter
1 small onion , chopped
1 garlic clove , crushed
1/4 cup green capsicum , chopped
100 g mushrooms , chopped
2 2 tablespoons tomato sauce or 2 tablespoons tomato paste
black pepper
1 pinch tarragon
1 pinch oregano
60 g mozzarella cheese , shredded
melted butter
sesame seeds
Mushroom Sizzle Roll-Ups are a perfect snack for mushroom lovers. This incredible appetizer is packed with flavor and nutrients, making it a popular choice for parties and gatherings. Mushrooms are the key ingredient in this recipe, which not only add depth of flavor but also provide an array of health benefits. They are low in calories, low in fat, and high in nutrients, making them a healthy choice for anyone who is watching their weight or trying to eat more healthily. So, if you are looking for a quick, easy, and healthy appetizer recipe, try making Mushroom Sizzle Roll-Ups today!

Instructions

1.Preheat the oven to 375°F.
2.Roll the bread slices with a rolling pin, then brush with melted butter on both sides.
3.In a skillet, melt the butter and sauté onions, garlic, and green capsicum for 1-2 minutes.
4.Add mushrooms, tomato paste, black pepper, tarragon, and oregano.
5.Cook for 7-8 minutes and remove from heat.
6.Divide the mushroom mixture among the bread slices and sprinkle with mozzarella cheese.
7.Roll them up and place on a baking sheet.
8.Brush with melted butter and sprinkle sesame seeds on top.
9.Bake in the oven for 15-20 minutes or until golden brown.

PROS

Mushroom Sizzle Roll-Ups are super easy to make and taste incredibly delicious.

They are perfect for any parties or gatherings and can be served as an appetizer.

Mushrooms are low in calories, low in fat, and high in nutrients.

CONS

This recipe contains bread and cheese, which can be high in calories and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Mushrooms are low in calories and packed with nutrients.
They contain high levels of antioxidants, which help protect the body against free radicals.
In addition, mushrooms are an excellent source of vitamin D, potassium, and other essential minerals.

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