Mushroom Orzo

May 08, 2023May 8, 20230 16
Mushroom Orzo: A Flavorful And Easy-To-Make Comfort Food
in Pasta

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter , divided
8 pearl onions
1 cup uncooked orzo pasta
1/2 cup sliced fresh mushrooms
1 cup water
1/2 cup white wine
garlic powder to taste
salt and pepper to taste
1/2 cup grated Parmesan cheese
1/4 cup fresh parsley

Nutrision Information

Servings Per Recipe
4
Calories
550
Sugar
2g
Fat
26g
Mushroom Orzo is an excellent alternative to traditional pasta dishes that will satisfy your cravings for creamy and comforting dishes, without sacrificing flavor. The delicious combination of orzo pasta, cooked in mushroom and white wine sauce, is a hearty and flavorful meal that is perfect for gatherings or a casual weeknight dinner. The addition of Parmesan cheese and fresh parsley adds another level of depth of flavor and visual appeal to the dish. Try this recipe and enjoy the comfort food that will surely leave you full and satisfied.

Instructions

1.In a large saucepan, heat 2 tablespoons of butter over medium-high heat.
2.Add pearl onions and cook until browned and tender for about 4-5 minutes.
3.Add mushrooms and cook until tender for another 3-4 minutes.
4.Add orzo pasta, water, white wine, garlic powder, salt, and pepper. Bring the mixture to a boil, then reduce heat and let it simmer for 15-20 minutes or until orzo is tender.
5.Stir in remaining butter, Parmesan cheese, and parsley.
6.Serve hot.

PROS

Mushroom Orzo is an easy and quick recipe that takes minimal effort and time to prepare.

The dish is versatile and perfect as a side dish or a complete meal.

The earthy flavor of the mushrooms and the cheesy, buttery, and creamy texture of the orzo blends beautifully to create a delicious and comforting flavor.

CONS

Mushroom Orzo is a heavy dish that is high in calories and might not be suitable for individuals looking to lose weight.

The dish contains gluten, which might not be suitable for individuals who have gluten sensitivities or allergies.

HEALTH & BENEFITS

Mushrooms contain high antioxidant and anti-inflammatory compounds that support the immune system and protect against chronic diseases.
Orzo is a good source of carbohydrates, which provides energy for our bodies.
Garlic powder has been linked to reducing inflammation, lowering blood pressure, and improving cholesterol levels.

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