Mushroom Cappuccino

May 24, 2023May 24, 20230 2
Creamy and delicious Mushroom Cappuccino recipe perfect for cold nights
in Soup

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

15 large fresh button mushrooms , clean , wash and thickly slice mushrooms
1 small onion , peeled , washed and finely chopped
4 -6 fresh garlic cloves , peeled , washed and finely chopped
1 tablespoon butter
1 bay leaf
4 cups vegetable stock
salt
1/4 teaspoon white pepper powder
3/4 cup fresh cream
2 cups whole milk ( chilled )
1 teaspoon ground cinnamon

Nutrision Information

Servings Per Recipe
4
Calories
350
Sugar
8g
Fat
25g
Mushroom Cappuccino is a creamy, earthy soup that's perfect for cold nights. This soup is a twist on the classic Italian drink, Cappuccino, but instead of coffee, you'll be enjoying a warm bowl of soup. The soup gets its rich, creamy texture from fresh cream and whole milk. With the added cinnamon, this soup is a warm, comforting treat that's perfect for sharing with friends and family. Serve with bread or croutons to make it a filling meal.

Instructions

1.In a large saucepan, melt butter over medium-high heat. Add garlic and onions and sauté until onions are translucent.
2.Add the sliced mushrooms and continue to cook until the mushrooms have released their moisture and are soft and tender.
3.Add vegetable broth, bay leaf, salt, and white pepper powder. Stir and let it simmer for about 5-7 minutes until heated through.
4.Remove the bay leaf and add milk, cinnamon, and fresh cream. Simmer for an additional 5 minutes.
5.Blend the soup in a blender until smooth. You can use a sieve to strain any lumps.
6.Serve hot with croutons or warm bread.

PROS

Mushroom Cappuccino is a creamy and delicious soup that’s perfect for cold nights.
It’s easy to make and can be enjoyed by everyone, even picky eaters.

CONS

The soup is relatively high in fat and calories due to its cream and butter content.
If you’re trying to cut down on fat or calories, you may want to enjoy this soup in moderation.

HEALTH & BENEFITS

Mushrooms are a good source of protein, fiber, and antioxidants. They also contain B vitamins and minerals like potassium and selenium, which are essential for a healthy immune system. Cinnamon has been linked to improved blood sugar control and reducing inflammation. It’s also been shown to have anti-cancer and anti-inflammatory properties.

Print

Leave a Reply

Your email address will not be published.