Mushroom and Sherry Pate With Homemade Melba Toast

May 09, 2023May 9, 20230 1

Mushroom and Sherry Pate With Homemade Melba Toast recipe for an exciting appetizer

by The Chefin Appetizer

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1/4 cup butter or 1/4 cup margarine ( 1/2 stick )
	6 cups button mushrooms , cleaned and thinly sliced
	3 tablespoons heavy cream
	1 tablespoon dry sherry
	salt , to taste
	fresh ground black pepper , to taste
	6 -8 slices whole wheat bread ( or purchased Melba toast )

Nutrision Information

Servings Per Recipe

Calories

325

Sugar

Fat

26g

If you're searching for an easy and gourmet appetizer recipe, you'll love this Mushroom and Sherry Pate With Homemade Melba Toast. The combination of mushrooms and sherry creates an earthy, sophisticated flavor that's perfect for any occasion. This recipe is also relatively easy to make, so it's an excellent option for beginner cooks who are looking to impress their guests. In addition, homemade Melba toast is a flavorful and crunchy addition to this dish that can be made quickly and easily in the oven. If you're looking for a delicious and healthy appetizer option, try this Mushroom and Sherry Pate With Homemade Melba Toast recipe today!

Instructions

1.	In a large skillet, melt butter over medium heat.
2.	Add sliced button mushrooms to the skillet and stir for 10-15 minutes until the mushrooms are tender and brown.
3.	Add heavy cream and dry sherry to the skillet and stir for another 5 minutes until the sauce thickens slightly. Season the mixture with salt and fresh ground black pepper to taste.
4.	Transfer the mushroom mixture to a food processor and pulse until the mixture is well chopped and relatively smooth.
5.	Toast the whole wheat bread slices or purchased Melba toast in the oven or toaster.
6.	Serve the mushroom pate with homemade Melba toast and enjoy!

PROS

This Mushroom and Sherry Pate With Homemade Melba Toast recipe is a great appetizer that can be made quickly and easily.

The rich, earthy flavors of mushrooms and sherry are sure to please any guests.

The homemade Melba toast is crispy and delicious.

CONS

This recipe is relatively high in fat and calories, so it should be enjoyed in moderation.

HEALTH & BENEFITS

Mushrooms are known to be high in antioxidants and a great source of vitamin D, which can help boost immune function and support bone health.
Sherry is a fortified wine that’s high in antioxidants and may have beneficial effects on heart health when consumed in moderation.
Whole wheat bread is high in fiber, vitamins, and minerals that can help regulate blood sugar levels and promote digestive health.