Mushroom and Oyster Soup for Lazy Gourmets

May 17, 2023May 17, 20230 1
Mushroom and Oyster Soup for Lazy Gourmets
in Soup

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

400 g mushroom soup ( best quality , 14 oz )
105 g smoked oysters ( best quality , 3 1/2 oz can , or increase to 2 cans )
250 ml fresh cream
5 tablespoons dry sherry
1 -2 tablespoon parsley , very finely chopped
1 -2 tablespoon spring onion , very finely chopped ( green and white parts )
1/2 teaspoon flaked sea salt ( you 'll probably need more , to taste )
7 drops Tabasco sauce ( or more to taste , or use any hot sauce )
1 tablespoon lemon juice , fresh ( this is to taste ( I used a good squirt )
coarse black pepper

Nutrision Information

Servings Per Recipe
4
Calories
450
Sugar
3g
Fat
39g
Mushroom and oyster soup is a luxurious and comforting meal that is perfect for cold winter nights. This recipe is for lazy gourmets who don't want to spend too much time in the kitchen but still want a delicious meal. All the ingredients are easy to find and the instructions are simple to follow. The combination of mushrooms, oysters, cream, and sherry makes for a rich and decadent soup that is perfect to pair with a nice crusty bread. Whether you're hosting a dinner party or looking for a cozy meal, this soup won't disappoint.

Instructions

1.Remove the stems and finely slice the mushrooms.
2.In a large saucepan, heat the mushroom soup and bring to a gentle boil.
3.Add the sliced mushrooms and simmer for 10 minutes.
4.Drain the oysters and roughly chop them into smaller pieces.
5.Add the oysters to the soup and continue to simmer for a further 5 minutes.
6.Stir in the cream, sherry, parsley, spring onion, salt, Tabasco sauce, and lemon juice.
7.Season with freshly ground black pepper to taste.

PROS

This mushroom and oyster soup is hearty, decadent, and full of flavor.

The recipe is easy to follow and perfect for a cozy night in.

It is packed with protein, healthy fats, and nutrients that are beneficial to the body.

CONS

Canned oysters may not be everyone’s cup of tea, especially those who are not fans of seafood.

This soup is indulgent and high in calories, so it should be enjoyed in moderation.

HEALTH & BENEFITS

Mushrooms are a great source of protein and fiber and are known to support immune function and brain health.
Oysters are low in calories and high in protein, omega-3 fatty acids, and important minerals like zinc, iron, and copper.
Cream contains saturated fats, but it is also a good source of calcium and vitamin D.

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