Mum’s Rice Pudding

May 31, 2023May 31, 20230 9

Mum's Classic Rice Pudding

by The Chefin Dessert

Prep

10 min

Cook

2.5 hours

Ready In

2.5 hours 10 min

Level

Very easy

Rating

Ingredients

	4 tablespoons pudding rice
	2 tablespoons sugar ( approx , not caster )
	2 cups whole milk ( approx , important it is full fat milk )
	1 teaspoon butter

Nutrision Information

Servings Per Recipe

Calories

362

Sugar

18g

Fat

11g

Mum's Classic Rice Pudding is a family favorite dessert that has been passed down for generations. It is a creamy, comforting, and delicious dessert that reminds you of home. The use of simple ingredients in this recipe makes it a go-to dessert for when you need something quick and easy to satisfy your sweet tooth. Whether you enjoy it hot or cold, alone or with friends and family, Mum's Classic Rice Pudding is a dessert that will always hit the spot.

Instructions

1.	Preheat oven to 150°C.
2.	Add pudding rice, sugar, milk, and butter to an oven-proof dish and mix well.
3.	Place dish in the preheated oven and bake for 2-2.5 hours, stirring occasionally, until the pudding is creamy and the rice is tender.
4.	Serve hot or cold with nutmeg sprinkled on top.

PROS

Mum’s Classic Rice Pudding is a classic comfort dessert that is easy to make with simple ingredients.
It is creamy, warm, and flavorful with a sweet and subtle taste of rice that melts in your mouth.

CONS

Rice pudding is high in calories and fat due to the use of full-fat milk and butter.
It is a dessert that should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite its high-calorie and fat content, Mum’s Classic Rice Pudding contains essential nutrients such as calcium, vitamin D, and protein, which are necessary for strong bones and muscles. Rice is also a great source of carbohydrates, which is important for energy.