Mum’s Easy Spiced Apple Cake

May 31, 2023May 31, 20230 16
Mum's Easy Spiced Apple Cake
in Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup rolled oats
1/4 cup brown sugar
1 teaspoon cinnamon
25 g very cold butter ( cut into 3 or 4 pieces )
2 medium apples
1 cup sugar
1 egg
125 g very soft butter ( either melted or very soft )
1 1/2 cups flour
1 teaspoon baking soda
2 teaspoons cinnamon
1 teaspoon allspice
1 teaspoon salt

Nutrision Information

Servings Per Recipe
9
Calories
340
Sugar
28g
Fat
16g
Mum's Easy Spiced Apple Cake is a family favorite that is easy to make and delicious to eat. The cake is made with fresh apples and whole rolled oats, which give it a wholesome flavor and texture. The addition of warm spices like cinnamon and allspice adds depth and complexity to the taste. This cake is perfect for an afternoon snack or as a dessert after dinner.

Instructions

1.In a food processor, blend together the rolled oats, brown sugar, and cinnamon until the oats are finely ground.
2.Add the cold butter and pulse until the mixture resembles coarse sand.
3.Peel and core the apples and cut them into 1/2 inch pieces.
4.In a large bowl, beat together the sugar and egg until pale and creamy.
5.Add the soft butter and mix until well blended.
6.In a separate bowl, whisk together the flour, baking soda, cinnamon, allspice, and salt.
7.Add the dry ingredients to the wet ingredients and mix until just combined.
8.Fold in the apples.
9.Grease an 8 inch square baking pan with butter and line with parchment paper.
10.Pour the batter into the pan and smooth the surface.
11.Sprinkle the oat mixture over the top of the batter.
12.Bake the cake in a preheated oven at 350 F for 35-40 minutes, until a toothpick inserted in the center comes out clean.
13.Let the cake cool in the pan for 10 minutes before serving.

PROS

Mum’s Easy Spiced Apple Cake is a delicious and simple dessert that is perfect for any occasion.

The cake is moist and flavorful, with a crunchy oat topping that adds texture and sweetness.

It is also easy to customize by adding nuts or raisins to the batter.

CONS

Although this cake is made with whole ingredients, it is still high in sugar and fat.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Apples are a good source of fiber and vitamin C, while oats are high in fiber and protein.
Cinnamon and allspice have been linked to reducing inflammation and improving blood sugar control.
Although this cake is not a health food, it can be enjoyed as a treat as part of a healthy lifestyle.

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