PROS
This versatile fruit mince can be used for a variety of holiday desserts including pies, tarts, and cookies.
It can be made ahead of time and stored in the fridge for up to 3 months.
It is also a great way to use up leftover dried fruit.
CONS
This recipe contains a significant amount of sugar, as well as alcohol from the Kahlua.
It should be enjoyed in moderation, and may not be suitable for those with certain dietary restrictions.
HEALTH & BENEFITS
While this fruit mince is not particularly healthy, it does contain a variety of dried fruits which are a good source of fiber and other nutrients.
However, it should be consumed in moderation due to the high sugar content.
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