PROS
This savory dish is perfect to serve as an appetizer, it’s easy to make and tastes delicious.
The combination of goat cheese, fresh herbs, and garlic give this tart an irresistible flavor.
It’s also a vegetarian dish.
CONS
This dish is quite rich due to the use of goat cheese and creme fraiche, so it may not suit everyone’s taste.
It’s high in calories and fat, which should be taken into consideration when consumed.
HEALTH & BENEFITS
This tart is packed with protein and vitamins from egg, cheese, and herbs. Additionally, goat cheese is easier to digest and lower in fat and calories than cow’s cheese. The tart is also low in carbohydrates, making it a great choice for those on a low-carb diet.
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