Ingredients

2 cups water
1 cup ketchup
1/4 cup white vinegar
1/2 cup Worcestershire sauce
1/2 cup brown sugar
1 teaspoon salt
1 teaspoon chili powder
1 teaspoon celery seed
1 -2 dash Tabasco sauce
2 large onions , sliced medium
4 lemons , sliced medium about
6 -8 pork chops
Mrs. Mountain’s pork chops are a family recipe that has been passed down through the generations. The recipe has always been loved by everyone who tasted it, and it has stood the test of time because of its simplicity and delicious taste. This dish is perfect for a cozy dinner at home or a BBQ party with friends and family. The succulent pork chops are juicy and flavored with a sweet and tangy sauce that makes it a delicacy that will satisfy everyone's taste buds.

Instructions

1.In a bowl, mix together water, ketchup, vinegar, Worcestershire sauce, brown sugar, salt, chili powder, celery seed, and Tabasco sauce.
2.In a skillet, sauté onions and lemons for 3-5 minutes. Then, remove them and set aside.
3.In the same skillet, cook pork chops until brown.
4.Add the onion and lemon mixture on top of the pork chops.
5.Pour the mixed sauce into the skillet.
6.Bring to a boil, then cover and reduce heat to medium-low.
7.Cook until the pork chops are tender, about 35-40 minutes.
8.Serve hot.

PROS

Mrs.
Mountain’s pork chops recipe is a tasty and easy-to-make meal that is perfect for both lunch and dinner.
The flavorful combination of Worcestershire sauce, brown sugar, and chili powder mixed with juicy pork chops can satisfy anyone’s palate.

It takes only 45-50 minutes to make this delicious dish, and it is very budget-friendly.

CONS

The main downside of this recipe is that it may not be very healthy due to its high sugar and sodium content.
It is advised to consume it occasionally and watch your portion size.

Also, it may not be suitable for people who are allergic to spices.

HEALTH & BENEFITS

Although this meal may not be the healthiest, it does have a few health benefits. Pork is an excellent source of protein, and it helps build and repair tissues in the body. It also contains vitamin B12, which is essential for a healthy nervous system. On the other hand, the onions in this recipe are rich in antioxidants that help reduce inflammation and lower the risk of chronic diseases.

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