Mozzarella-And-Olive Orzo

May 09, 2023May 9, 20230 1
Mozzarella-And-Olive Orzo - Quick And Easy Italian Dish
in Pasta

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package mozzarella cheese
16 ounces dried orzo pasta , uncooked
2 tablespoons butter
2 tablespoons olive oil
1 1/2 cups chopped onions
2 cups chopped celery
2 tablespoons all-purpose flour
1 cup chicken broth or 1 cup vegetable broth
1 can plum tomatoes , drained
1 tablespoon fresh basil
1/2 teaspoon dry crushed red pepper
2 cans sliced ripe olives , drained
1/4 teaspoon salt

Nutrision Information

Servings Per Recipe
6
Calories
439
Sugar
7g
Fat
20g
Mozzarella-And-Olive Orzo is a quick and easy Italian dish that can be enjoyed as a side dish or main course. This dish combines the flavors of mozzarella, olives and basil in one creamy dish, making it a unique blend of savory flavors. It is a great option for busy weeknights or when you want to impress guests with a flavorful dish that doesn’t require too much time in the kitchen. This dish is also an excellent way to use up leftover cheese and vegetables from your fridge. It is hearty, filling and great for meal planning.

Instructions

1.Preheat oven to 375 degree.
2.Cook pasta as per the package instructions.
3.Meanwhile, heat butter and oil in a sauté pan and add chopped onions, celery and garlic, cook 8 minutes or until tender.
4.Stir in flour, cook 1 minute.
5.Gradually stir in broth, bring to a boil, stirring constantly.
6.Stir in tomatoes, basil, crushed red pepper, mozzarella cheese, salt, and olives.
7.Drain pasta. Toss with cheese mixture and spoon into a 2 quart baking dish.
8.Bake 20 minutes or until hot and bubbly.

PROS

Mozzarella-And-Olive Orzo is a quick and easiest Italian dish that can be prepared in less than 30 minutes.

The flavors of mozzarella, olives and basil make this dish delicious and unique.

CONS

This dish is heavy and can be high in calories and fat content, therefore should be enjoyed in moderation.

HEALTH & BENEFITS

Protein content in mozzarella cheese makes this dish rich in protein and good for muscles.
Olives have healthy fats and antioxidants which helps in preventing heart diseases and cancer.

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