Ingredients

6 oranges ( depends how good eaters your guests are )
4 big garlic cloves , chopped
100 g black olives
1/2 tablespoon harissa
This Moroccan Orange Salad According to Elle is a refreshing salad that combines the sweetness of oranges with the bold flavors of garlic, olives, and harissa. The salad is quick and easy to make, making it a great choice for a light lunch or as a side dish for a dinner party. The addition of harissa adds a spicy twist to the traditional Moroccan orange salad, making it a unique and flavorful dish that is sure to impress your guests.

Instructions

1.Cut off the top and bottom of each orange, then carefully cut off the rest of the peel and pith. Cut the oranges into thin slices.
2.Mix the garlic, olives, and harissa in a bowl.
3.Arrange the orange slices on a serving platter.
4.Spread the garlic, olives, and harissa mixture over the oranges.

PROS

This Moroccan Orange Salad is an exotic and flavorful dish that is easy to make.

The combination of oranges, garlic, olives, and harissa creates a unique flavor profile that is sure to impress your guests.

CONS

Some people may find the combination of sweet and spicy flavors too strong for their tastes.

This dish may not be suitable for those who do not enjoy spicy food or olives.

HEALTH & BENEFITS

Oranges are high in vitamin C, which is essential for immune function and skin health.
Garlic has been shown to have anti-inflammatory and immune-boosting properties, as well as potential benefits for heart health.
Olives are a good source of healthy fats and antioxidants, which may have anti-inflammatory and antimicrobial properties.
Harissa, a spicy North African condiment made from chili peppers, may aid in digestion and may have anti-inflammatory effects.

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