Ingredients

2 cups Bisquick
1 egg
3/4 cup skim milk
6 ounces low-fat swiss cheese , sliced thin
6 ounces deli reduced-fat ham , sliced thin
6 ounces deli reduced-fat turkey , sliced thin
1/3 cup strawberry all-fruit spread or 1/3 cup raspberry spreadable fruit
powdered sugar
Monte Cristo Delights are a twist on the classic Monte Cristo sandwich, which is typically made with ham, turkey, and cheese, battered, and deep-fried. This recipe puts a healthier spin on the traditional sandwich by baking the ingredients together in a casserole dish instead. With layers of Bisquick batter, reduced-fat Swiss cheese, deli ham and turkey, and a sweet spreadable fruit, it's the perfect make-ahead breakfast or snack option. The Monte Cristo Delights are crispy on the outside and gooey on the inside, with a burst of sweetness from the spreadable fruit. The recipe is a great way to enjoy the flavors of this classic sandwich without the added fat and calories of deep-frying.

Instructions

1.Preheat oven to 375°F.
2.In a large mixing bowl, whisk together the Bisquick, egg, and skim milk until the batter is smooth.
3.Spray a 9x13 inch baking pan with non-stick cooking spray.
4.Pour the batter into the baking pan, spreading it out evenly.
5.Layer the sliced Swiss cheese, ham, and turkey over the top of the batter.
6.Spoon the strawberry or raspberry spreadable fruit over the top of the cheese and deli meats.
7.Sprinkle powdered sugar on top of the spread.
8.Bake for 25-30 minutes, or until golden brown and cooked through.

PROS

These Monte Cristo Delights are a delicious combination of sweet and savory flavors, making them a satisfying meal option.

They can be made ahead of time and reheated for a quick snack or breakfast.

They are also low in fat and calories compared to a traditional Monte Cristo sandwich.

CONS

The use of Bisquick mix may be a turn-off for those who prefer to make recipes from scratch.

The addition of sugar and spreadable fruit may be too sweet for some people’s taste.

HEALTH & BENEFITS

This recipe provides a good source of protein and fiber from the reduced-fat deli meats and skim milk used in the batter.
The use of low-fat Swiss cheese helps to reduce the overall fat content of the dish, making it a healthier option than a traditional Monte Cristo sandwich.
The spreadable fruit provides a source of vitamins and antioxidants.

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