Monster Sour Cream Enchiladas

May 13, 2023May 13, 20230 13

Monster Sour Cream Enchilada recipe - Cheesy, creamy and delicious!

by The Chefin Mexican

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

800

Sugar

Fat

63g

The monster sour cream enchilada is a variation of the classic enchilada recipe that originated from Mexico. It is made with corn tortillas, shredded roasted chicken, two types of cheese, green chile peppers, and sour cream. This delicious recipe is flavorful, hearty, and easily customizable. It can be served with Mexican rice, black beans, guacamole, or a side salad. It's a must-try recipe for anyone who loves Mexican food or comfort food in general.

Instructions

1.	Preheat oven to 350°F (175°C)
2.	In a large bowl, combine cream of chicken soup, sour cream, and green chile peppers. Set aside.
3.	In a skillet, heat a small amount of oil over medium heat and quickly fry each tortilla until it is soft.
4.	Dip the softened tortillas in the sour cream mixture to coat.
5.	Fill each tortilla with shredded roasted chicken, Colby Longhorn cheese, Muenster cheese, and green onions.
6.	Roll up the tortilla and place seam side down in a 9x13 inch baking dish.
7.	Pour any remaining sour cream mixture over the enchiladas.
8.	Sprinkle additional cheese on top.
9.	Bake for 30-35 minutes. Let cool for 5 minutes before serving.

PROS

The monster sour cream enchilada is a cheesy, creamy, and delicious comfort food that is perfect for dinners or gatherings.

It’s easy and quick to cook, and it can feed a crowd.

The ingredients are readily available and inexpensive.

CONS

The monster sour cream enchilada is not a healthy meal.
It is high in calories, fat, and carbohydrates, and may cause weight gain or other health issues if consumed in large amounts.

It contains a lot of cheese, which may cause lactose intolerance symptoms in some people.

HEALTH & BENEFITS

The monster sour cream enchilada is not loaded with health benefits.
However, the shredded roasted chicken provides a significant amount of protein, which is necessary to build and repair body tissues.
The green chile peppers contain vitamin C, which supports immune function and helps fight infections.
The green onions are rich in vitamin K, which is essential for blood clotting and bone health.

	3 cans condensed cream of chicken soup
	1 pint sour cream
	1 cup green chile peppers , diced
	12 corn tortillas
	1 roasted chicken , shredded
	8 ounces shredded Colby longhorn cheese
	8 ounces shredded Muenster cheese
	2 bunches green onions , chopped