Ingredients

1 slice bread ( your preference )
1 -2 slice tomatoes ( medium thickness works well , but again your preference here too )
1/2 - 1 teaspoon spicy brown mustard ( I 've always used Gulden 's , but again , use what fits you and your tastes )
1 -2 slice swiss cheese ( enough to fit the proportion of the bread )
2 -3 slices cooked bacon ( any type you prefer , light , turkey , etc . )
Mom's Open-Faced B.m.t With Swiss sandwich is a classic sandwich recipe that has been passed down through generations and is enjoyed by many today. This sandwich is perfect for a quick lunch or dinner as it requires minimal time and effort to make. The combination of bacon, mustard, tomatoes, and Swiss cheese creates a burst of flavors that is both savory and delicious.

Instructions

1.Preheat your broiler.
2.Place bread on a baking sheet and toast for about 1-2 minutes until lightly toasted.
3.Spread spicy brown mustard on top of the toasted bread.
4.Layer tomatoes on top of the mustard.
5.Add slices of cooked bacon on top of tomatoes.
6.Finally, add slices of Swiss cheese on top of bacon.
7.Broil in the oven for about 1-2 minutes until cheese is melted and bubbly.

PROS

Mom’s Open-Faced B.
m.
t With Swiss sandwich is an easy to make, delicious and fulfilling dish that satisfies your hunger in an instant.

It is a balanced meal with protein and healthy fats.

CONS

This sandwich is high in calories and cholesterol due to the high amount of bacon and Swiss cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This sandwich is a good source of protein which makes it a good post-workout meal.
It also contains calcium and vitamin D which aids in building strong bones.
The tomatoes in this sandwich provide a good source of vitamin C which supports the immune system.

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