Ingredients

1 package cream cheese
1 can refried beans ( can be mexican style if desired )
1 can black beans , drained
1 cup salsa
1 cup four-cheese Mexican blend cheese , grated ( or desired cheese )
Mom's Mexican Dip (& Tortilla Filler) is a classic family recipe that has been passed down through generations. The dip is inspired by traditional Mexican flavors and is a crowd-pleaser at any family gathering. The dip can be made in advance, making it a convenient option for busy weeknights or for last-minute guests. The dip is versatile and can be used as a spread for tortillas or as a dip for chips and crackers. Mom's Mexican Dip is a staple in many households and is one recipe that everyone should have in their cookbook.

Instructions

1.Soften cream cheese in a microwave for 1 minute ( can be reduced if cream cheese is already at room temperature ).
2.Spread cream cheese on a serving plate.
3.Spread refried beans on top of the cream cheese.
4.Top with black beans.
5.Pour salsa on top of the beans.
6.Sprinkle grated cheese on top of the salsa.

PROS

Mom’s Mexican Dip is a delicious appetizer that can be made in no time.
The recipe is easy to follow and requires only a handful of ingredients that can be found in any pantry.
The dip is perfect for parties, gatherings, or game night.
The dip can be served hot or cold and goes well with tortilla chips or fresh vegetables.
The dip is also gluten-free, making it suitable for people with dietary restrictions.

CONS

The dip is high in calories and fat due to the use of cream cheese and cheese.
The recipe can be adjusted to reduce the amount of cheese used or can be substituted with low-fat alternatives.
The dip is also high in sodium, which can be a concern for people with high blood pressure or other health conditions.

HEALTH & BENEFITS

Mom’s Mexican Dip (& Tortilla Filler) is an excellent source of protein and fiber due to the use of beans. The dip is also rich in vitamins and minerals, such as iron, magnesium, and folate. The dip is low in sugar and does not contain any processed ingredients, making it a healthier alternative to store-bought dips and spreads.

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