Mom’s Irish Soda Bread

May 10, 2023May 10, 20230 14
Scrumptious Mom's Irish Soda Bread for any meal
in Bread

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup buttermilk , divided
1 1/2 cups golden raisins
1/2 cup butter , melted - divided
4 cups all-purpose flour
1/4 cup white sugar
1 tablespoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 egg

Nutrision Information

Servings Per Recipe
10
Calories
270
Sugar
16g
Fat
8g
Mom's Irish Soda Bread is a classic recipe that has been passed down for generations in Ireland. This bread is leavened with baking soda instead of yeast, which makes it easy and quick to make. It's also enriched with golden raisins, which add a natural sweetness to the bread. This bread is a staple in many Irish households and is traditionally served with butter and jam or as a side to a hearty stew or soup. It's a great way to add some wholesome goodness to your meal and satisfy your carb cravings.

Instructions

1.Preheat the oven to 375°F.
2.In a small bowl, toss together the raisins and 1/2 cup of flour to coat the raisins.
3.In a separate bowl, whisk together the remaining 3 1/2 cups of flour, baking powder, baking soda, and salt.
4.In a mixing bowl, beat the egg and sugar together until pale yellow.
5.Add in 1/4 cup of melted butter and 3/4 cup of buttermilk to the egg mixture and stir to combine.
6.Fold in the raisin mixture and flour mixture until just combined.
7.Knead the dough on a lightly floured surface for 1-2 minutes until it comes together.
8.Shape the dough into a round loaf and place on a greased baking sheet.
9.Brush the top with the remaining melted butter.
10.Bake for 40-50 minutes or until the top is golden brown and a toothpick comes out clean.
11.Let cool for 5-10 minutes on a wire rack before serving.

PROS

Mom’s Irish Soda Bread is easy to make and tastes delicious.

It’s perfect for breakfast, lunch, or dinner and can be served with butter and jam or as a side to a hearty stew or soup.

CONS

This bread is high in carbs and may not be suitable for those on a low-carb or keto diet.

It also contains raisins, which are high in sugar and can spike blood sugar levels in some individuals.

HEALTH & BENEFITS

Mom’s Irish Soda Bread contains whole wheat flour, which is richer in fiber and nutrients compared to white flour.
The buttermilk used in this recipe is also a good source of calcium and probiotics, which can help support gut health.

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