Ingredients

2 cans mandarin oranges
2 cans chopped pineapple
1/2 cup chopped pecans
1 container sour cream
1/2 cup shredded coconut
Mom's holiday fruit salad is a classic recipe that has been passed down through generations. It is a simple but delicious combination of canned fruits, pecans, coconut, and sour cream. The recipe is perfect for holiday gatherings and potlucks as it can easily be scaled up to feed a crowd. The combination of sweet and tangy flavors is sure to please both kids and adults alike. With its vibrant colors and festive presentation, it is a must-have dish for any holiday feast.

Instructions

1.Drain the cans of mandarin oranges and chopped pineapple.
2.In a large bowl, mix together the drained fruits, chopped pecans, and shredded coconut.
3.Add the container of sour cream and stir gently until combined.
4.Cover and refrigerate for at least 2 hours before serving.

PROS

This fruit salad is easy to make and perfect for holiday gatherings with family and friends.
It is a crowd-pleaser that everyone will enjoy.

CONS

This recipe uses sour cream which may not be suitable for people who are lactose intolerant.
Additionally, the shredded coconut and pecans may cause allergic reactions in some individuals.

HEALTH & BENEFITS

This fruit salad is made with healthy ingredients that are rich in vitamins and minerals. Oranges and pineapple contain vitamin C which helps boost the immune system. Pecans are a good source of healthy fats, fiber, and protein. They also contain antioxidants which help protect the body against inflammation and disease. Coconut adds a delightful flavor and is rich in manganese, which supports bone health and metabolism. Sour cream contains probiotics which promote gut health and boost immunity.

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