Mom’s Hazelnut Special

May 11, 2023May 11, 20230 14
A Delicious Recipe for Mom's Hazelnut Special Bread
in Bread

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 tablespoon active dry yeast
1 1/4 cups bread flour
1 cup whole wheat flour
1 tablespoon bread flour ( optional )
1 1/8 cups warm water
1 tablespoon sesame seeds
1 1/2 tablespoons sunflower seeds
2 cups chopped hazelnuts
1 tablespoon white sugar
1 1/2 tablespoons vegetable oil
2/3 teaspoon salt

Nutrision Information

Servings Per Recipe
10
Calories
220
Sugar
2g
Fat
11g
Mom's Hazelnut Special bread is a unique take on traditional bread recipes. This bread combines hazelnuts with classic bread flour to create a bread that is not only flavorful but also healthy. The bread has a crisp crust, a chewy texture, and is perfect when toasted and buttered. Hazelnuts, a key ingredient in this recipe, are known for their delicious taste and unique nutritional benefits. This recipe is perfect for special occasions or as a special treat to enjoy with your friends and family.

Instructions

1.In a large mixing bowl, combine the bread flour, whole wheat flour, active dry yeast, white sugar, salt, sesame seeds, and sunflower seeds.
2.Mix the dry ingredients well.
3.Add in the warm water and vegetable oil to the mixing bowl.
4.Knead the dough properly for 10-15 minutes.
5.Add in the chopped hazelnuts while kneading the dough.
6.Once the dough is ready, let it rest in a warm area for about an hour to rise.
7.Preheat the oven to 425°F.
8.Once the dough has doubled in size, punch it down and shape it into a loaf.
9.Bake for 30-35 minutes until golden brown and perfectly cooked.

PROS

This bread is perfect for all occasions and particularly enjoyable as a snack with tea or coffee.

The hazelnuts used in this recipe give the bread an earthy and nutty flavor that is sure to leave your taste buds sated.

The bread is easy to make and is perfect even for people with minimal baking experience.

CONS

This recipe is not suitable for people with a nut allergy.

Due to the addition of hazelnuts, this bread may not be as light and fluffy as expected.

HEALTH & BENEFITS

Hazelnuts have many health benefits including reducing the risk of heart diseases, helping with weight management, and improving digestion.
They are also rich in antioxidants and anti-inflammatory compounds which helps in the prevention of chronic diseases.
The whole wheat content of this bread ensures it is rich in fiber.
This bread is low in sugar and is perfect for people watching their sugar intake.

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