PROS
Mom’s Fajitas are quick, healthy, and delicious.
The mix of flavors from the marinated chicken, bell peppers, onions, and garlic is sure to satisfy your taste buds.
This recipe is easy to make and perfect for a quick dinner after a long day.
CONS
Fajitas are relatively high in sodium.
Depending on the type of tortilla used, they can also be high in carbohydrates.
It’s important to use low-sodium ingredients and opt for low-carb tortillas or rice varieties if you’re watching your sodium or carbohydrate intake.
HEALTH & BENEFITS
Chicken fajitas are a good source of protein, containing all essential amino acids. Bell peppers are also packed with vitamin C, a vital nutrient that helps keep your immune system strong. Onions contain flavonoids that have been shown to improve heart health.
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