Ingredients

1 can cream of chicken soup
1 can water
1 medium onion , diced
1/4 teaspoon salt
1/2 cup rice
1/2 cup celery , diced
1 1/2 cups cooked chicken , diced
3 medium carrots , sliced finely
1 green pepper , diced
Mom's Delicious Chicken Rice Casserole is a classic comfort food dish that has been passed down through generations. This hearty entree is perfect for a family dinner or for meal prepping for the week ahead. With juicy chunks of chicken, tender rice, and a creamy sauce, this casserole is sure to be a hit with everyone at the dinner table. The recipe is easy to customize by adding your favorite vegetables or seasoning to make it your own.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large bowl, mix together cream of chicken soup, water, diced onion, and salt.
3.Add uncooked rice, celery, cooked chicken, sliced carrots, and diced green pepper to the mixture, and stir well to combine.
4.Pour mixture into a 9x13 inch glass baking dish, cover with foil, and bake for 1 hour 15 minutes.
5.Remove foil and bake for an additional 15 minutes.
6.Allow the casserole to rest for 5-10 minutes before serving.

PROS

This chicken rice casserole is a comforting and delicious one-dish meal.

It can be made ahead of time and reheated for an easy weeknight dinner.

CONS

This casserole is relatively high in sodium due to the use of canned soup.

It may not be suitable for individuals on a low-sodium diet.

HEALTH & BENEFITS

While this casserole is not particularly low in calories or fat, it does provide a good source of protein from the chicken.
The addition of carrots, celery, and green pepper also provides some additional vitamins and fiber.

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