PROS
These butter tarts are a classic dessert that’s loved by all, with a flaky pastry crust and a sweet, gooey filling.
Easy and quick recipe to prepare, perfect for satisfying your sweet-tooth cravings.
CONS
Butter tarts are high in calories and sugar, therefore should be consumed in moderation as part of a balanced diet.
The recipe requires golden syrup, which might not be easily available in some countries.
HEALTH & BENEFITS
Although butter tarts are not healthy, they do contain raisins which are a good source of antioxidants and fiber.
However, they should be consumed in moderation due to their high sugar and calorie content.
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