Momma’s Italian Pastierra or Holiday Pie

May 10, 2023May 10, 20230 1
Momma's Italian Pastierra or Holiday Pie is a sweet and creamy pie made with ricotta cheese and chocolate chips
in Dessert

Prep

30 min

Cook

1 hour 15 min

Ready In

1 hour 45 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup sugar
1/4 lb unsalted butter ( softened )
2 cups flour
2 egg yolks ( lightly beaten )
4 tablespoons orange juice or 4 tablespoons water ( liquor may be substituted )
1 container whole milk ricotta cheese
2 cups sugar
12 eggs ( beaten )
1 1 teaspoon lemon juice or 1 teaspoon anise extract ( liquor can be substituted )
x orange , zest of
x lemon , zest of
1 cup semi-sweet chocolate chips
1/2 bottle maraschino cherry ( chopped )
2 tablespoons candied citron peel ( finely chopped & optional )
sponge cake
confectioners ' sugar ( for dusting )

Nutrision Information

Servings Per Recipe
10
Calories
580
Sugar
47g
Fat
34g
Momma's Italian Pastierra or Holiday Pie is a traditional Italian dessert that is often served during the holidays. The pie is made with a sweet and creamy filling that is made from ricotta cheese, eggs, and sugar. The addition of orange zest, lemon zest, and maraschino cherries adds a burst of flavor to the pie. This recipe has been passed down for generations and is a favorite among Italian families. It is perfect for serving at a holiday dinner or for enjoying as an after-dinner treat.

Instructions

1.Preheat oven to 350 degrees F (180 degrees C).
2.Cream sugar and butter together until light and fluffy.
3.Add flour and egg yolks, mix until combined.
4.Add orange juice, ricotta cheese, sugar, eggs, lemon juice, orange zest, lemon zest, chocolate chips, maraschino cherries, and candied citron peel. Mix until well combined.
5.Line a 9-inch springform pan with parchment paper.
6.Pour filling into the prepared pan.
7.Bake for 1 hour and 15 minutes or until set.
8.Cool completely and dust with confectioners' sugar before serving.

PROS

Momma’s Italian Pastierra or Holiday Pie is a delicious dessert that is perfect for the holidays.
It is sweet, creamy, and packed with chocolate chips and cherries.
The filling is light and fluffy, and the crust is buttery and flaky.

CONS

This dessert is high in calories, fat, and sugar, so it should be enjoyed in moderation as part of a balanced diet.
It can be difficult to make, so it may not be suitable for novice bakers.

HEALTH & BENEFITS

While Momma’s Italian Pastierra or Holiday Pie is not particularly healthy, it can be enjoyed as an occasional treat in moderation. Ricotta cheese is a good source of protein and calcium, and it may help promote healthy digestion. Dark chocolate is also a good source of antioxidants that may help reduce inflammation and improve heart health.

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