Momma’s Best Chicken and Dumplings

May 13, 2023May 13, 20230 19
Momma's Best Chicken and Dumplings- A Hearty Soup Recipe
in Soup

Prep

20 min

Cook

1 hr

Ready In

1 hr 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter
2 ribs celery , quartered
1 large carrot , quartered
1 small onion , chopped
1 teaspoon mashed garlic
2 large bay leaves
1/2 teaspoon dried thyme
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/8 teaspoon poultry seasoning
2 pounds bone-in chicken breasts
water to cover
1/4 cup cold shortening
1/4 cup chicken broth , slightly chilled

Nutrision Information

Servings Per Recipe
6
Calories
550
Sugar
3g
Fat
39g
Every family has its own version of comfort food, and Chicken and Dumplings is one such classic recipe. This dish has been passed down from generations and usually consists of a hearty soup with shredded chicken and dumplings added to it. The soup is flavored with spices and herbs that give it an irresistible aroma and taste. The warm and satisfying flavors of chicken and dumpling soup will keep you cozy all winter long.

Instructions

1.Melt butter in a large pot over medium heat.
2.Add celery, carrots, onion, garlic, bay leaves, thyme, salt, pepper, and poultry seasoning; cook until vegetables are softened.
3.Add chicken breasts, and enough water to cover them; bring to a boil.
4.Reduce heat to low, and simmer until chicken is tender and no longer pink, about 30-40 minutes.
5.Remove the chicken from the pot, and let it cool.
6.Once it has chilled, remove and discard the skin and bones.
7.Shred the chicken into small pieces.
8.Return the shredded chicken to the pot.
9.In a small bowl, mix together the cold shortening and chicken broth.
10.Add the mixture to the pot.
11.Raise the heat to medium, and bring the soup to a simmer again.
12.Form the dough into small balls and drop them into the simmering soup.
13.Simmer the soup, uncovered, for 10-15 minutes, or until dumplings are done.

PROS

A classic comfort food that is packed with flavors and tastes amazing.

The recipe is simple and easy to follow.

The dish is perfect for cold and wintry days.

CONS

The dish has high calorie and fat content, so it should be consumed in moderation.

It’s not a good option for those who are following a low-fat diet.

HEALTH & BENEFITS

The vegetables used in the soup provide essential vitamins and minerals. Celery is low in calories, high in dietary fiber, and is a good source of vitamin A, C, and K. Carrots are rich in antioxidants and are an excellent source of vitamin A. Chicken is a good source of lean protein and helps to build and repair muscles. Dumplings provide energy and carbohydrates that help to keep you full for longer periods.

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