Ingredients

1/2 cup extra-virgin olive oil
1 1/2 teaspoons ground cumin
1 1/2 teaspoons kosher salt
1/2 teaspoon dried oregano
2 tablespoons minced garlic
3 tablespoons lime juice
3 tablespoons orange juice
1 whole chicken , cut into pieces
Mojo Roast Chicken (Pollo Asado) is a popular dish in Latin American and Caribbean cuisine. It is made by marinating chicken pieces in a flavorful mixture of olive oil, garlic, citrus juices, and spices. The chicken is then roasted in the oven until it is golden brown and cooked through. The dish is traditionally served with rice and beans, but can also be enjoyed with a side salad or roasted vegetables. This dish is perfect for those who love bold and zesty flavors, and it is a healthier alternative to fried chicken that can be enjoyed any day of the week.

Instructions

1.In a small bowl, mix together the olive oil, cumin, salt, oregano, garlic, lime juice, and orange juice until well combined.
2.Rub the mixture all over the chicken pieces, making sure they are well coated.
3.Marinate the chicken in the refrigerator for at least 30 minutes or up to 24 hours.
4.Preheat your oven to 375°F (190°C).
5.Arrange the chicken pieces on a baking sheet and roast for 45-50 minutes until the chicken is cooked through and the skin is crispy.

PROS

Mojo Roast Chicken (Pollo Asado) is a flavorful and easy-to-make dish that is perfect for a weekday dinner or a weekend gathering with friends and family.
The zesty citrus flavor of the marinade pairs perfectly with the juicy chicken, making it a crowd-pleaser for any occasion.

CONS

This dish requires marinating the chicken for a minimum of 30 minutes, which takes some planning ahead.
Additionally, some people may find the chicken skin to be too crispy or the flavor of the marinade too strong.

HEALTH & BENEFITS

Mojo Roast Chicken (Pollo Asado) is a healthier alternative to fried chicken as it is roasted in the oven. The chicken provides a good source of protein and the marinade is made with healthy ingredients such as olive oil, garlic, and citrus juices. The spices used in the marinade have anti-inflammatory and antioxidant properties that are beneficial for overall health.

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