Mojo Beef Kabobs

Jun 09, 2023June 9, 20230 13
Mojo Beef Kabobs - A Delicious South American Inspired Barbecue Dish
in Barbecue

Prep

15 min

Cook

8 min

Ready In

83 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup fresh orange juice
1/4 cup fresh lime juice
3 tablespoons olive oil
3 tablespoons fresh oregano , finely chopped
2 tablespoons fresh parsley , finely chopped
1 teaspoon ground cumin
1 garlic clove , minced
1/4 teaspoon salt
1 lb boneless beef top sirloin steak , cut into bite size pieces
1 teaspoon ground pepper
1 large lime , cut into wedges
1 small onion , cut into wedges
1 container cherry tomatoes

Nutrision Information

Servings Per Recipe
4
Calories
320
Sugar
5g
Fat
20g
Mojo Beef Kabobs are a popular South American inspired dish that is often enjoyed during outdoor barbecues with friends and family. The marinade used in this recipe is bursting with fresh citrus flavors, herbs, and spices that are commonly used in South American cuisine to add depth and complexity to dishes. The beef is cut into bite-sized pieces, marinated in the flavorful sauce, and threaded onto skewers with cherry tomatoes and onion for a delicious and easy-to-serve barbecue dish.

Instructions

1.In a mixing bowl, whisk together the orange juice, lime juice, olive oil, oregano, parsley, cumin, garlic, and salt.
2.Add the beef into the mixing bowl and toss with the marinade, allowing it to marinate in the fridge for at least an hour.
3.Preheat the grill to medium-high heat.
4.Thread the marinated beef onto skewers, alternating with pieces of onion and cherry tomato.
5.Brush the excess marinade onto the beef skewers.
6.Grill the skewers for 6-8 minutes, turning once until all sides are evenly browned.
7.Remove from the grill and serve immediately with lime wedges.

PROS

Mojo Beef Kabobs are a flavorful and juicy dish that are perfect for outdoor barbecues with friends and family.
They are easy to prepare and offer a great alternative to your typical barbecue fare.

CONS

Beef kabobs can be high in calories and fat, so they should be consumed in moderation as part of a balanced diet.
The marinating and grilling process can also produce carcinogens that are harmful to your health if consumed in large amounts.

HEALTH & BENEFITS

Beef is an excellent source of protein, iron, and vitamin B12, which are essential nutrients for a healthy diet. The marinade used in this recipe is also packed with fresh herbs and spices that offer a range of health benefits, such as reducing inflammation and improving digestion.

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