Mojhy Apples ( Pennsylvania Dutch Candied Apples)

May 11, 2023May 11, 20230 15

Mojhy Apples - Pennsylvania Dutch Candied Apples Recipe

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	10 apples ( use strongly flavored apples , such as Winesap or Mackintosh )
	1 cup sugar
	1 cup corn syrup
	10 wooden popsicle sticks

Nutrision Information

Servings Per Recipe

Calories

220

Sugar

50g

Fat

Mojhy Apples, also known as Pennsylvania Dutch Candied Apples, are a classic childhood treat. This recipe takes your average apple and transforms it into a delicious and sweet carnival-style treat, perfect for the Fall season. The thick, crunchy coating, made from sugar and corn syrup, produces a satisfying snap when you bite into it, revealing the fresh and juicy apple inside. This easy-to-make recipe only requires a handful of ingredients and is perfect for serving at parties or as a fun and tasty snack.

Instructions

1.	Wash the apples and dry them completely. Remove the stems and insert popsicle sticks from the top.
2.	In a heavy saucepan, combine sugar and corn syrup. Cook over medium heat, stirring continuously, until sugar dissolves completely and mixture comes to a boil.
3.	Cook for 6-8 minutes or until mixture reaches a hard crack stage (310°F).
4.	Remove from heat and dip apples in the syrup, rotating to coat the apple completely. Let the excess syrup drip off.
5.	Place the coated apples on a piece of parchment paper and allow them to cool completely before serving.

PROS

Mojhy Apples are easy to make, can last for up to two weeks, and make an amazing party treat.

They are finger-licking good and can be decorated for a fun twist.

CONS

The syrup can burn easily, and it is important to monitor its temperature closely during the cooking process.

Also, Candied Apples are high in sugar and should be consumed in moderation as part of a healthy diet.

HEALTH & BENEFITS

Mojhy Apples are a great source of dietary fiber, helping with digestion and promoting a healthy gut.
They also contain antioxidants, such as Vitamin C, which help fight off harmful free radicals in the body.