Modernized Hungarian Cucumber Salad Dressing

May 08, 2023May 8, 20230 0

Tasty Modernized Hungarian Cucumber Salad Dressing to jazz up your salads

by The Chefin Dressing

Prep

5 min

Cook

0 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

	1/4 cup water
	3 1/2 tablespoons vinegar
	2 tablespoons confectioners ' sugar
	1 dash salt

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Hungarian Cucumber Salad Dressing is a classic dish in Eastern European cuisine. This modernized version features a light and tangy dressing that is perfect for jazzing up salads or serving as a side dish to your favorite meals. The recipe is quick and simple to make, requiring only four ingredients that are likely already in your pantry. Overall, this salad dressing is a delicious and healthy way to add some variety to your meals.

Instructions

1.	In a bowl, whisk the water, vinegar, confectioners' sugar, and salt together until sugar and salt are fully dissolved.
2.	Add the sliced cucumbers and onions to the bowl and toss until coated with the dressing.
3.	Cover the bowl and refrigerate for 30 minutes to allow flavors to infuse.
4.	Serve on a bed of lettuce or as a side dish to your favorite meals.

PROS

This dressing is a light and refreshing addition to any salad or side dish.

Its tart and sweet flavor pairs well with a wide variety of vegetables and proteins.

CONS

The dressing is relatively high in sugar, which may not be suitable for individuals with diabetes or on a low-sugar diet.

Additionally, the dressing may not be suitable for those watching their sodium intake due to the use of salt.

HEALTH & BENEFITS

Despite its sugar content, this salad dressing may have some health benefits.
The use of vinegar in the recipe has been linked to reducing blood sugar levels and aiding in weight loss.
Cucumbers are also a great source of hydration and contain several vitamins and minerals.