Mixed Nut Shortbread

May 06, 2023May 6, 20230 3

15 min

25 min

40 min

Easy

Servings Per Recipe

Calories

234

Sugar

10g

Fat

16g

1.	Preheat the oven to 350°F.
2.	In a mixing bowl, cream together the butter and 1/3 cup sugar until light and fluffy.
3.	Add the flour and vanilla extract to the bowl and mix together until a dough forms.
4.	Press the dough into an 8-inch square baking dish sprayed with cooking spray.
5.	Sprinkle the remaining tablespoon of sugar over the top of the dough.
6.	Chop the mixed nuts and sprinkle them over the top of the dough.
7.	Bake in the oven for 25-30 minutes, or until golden brown.
8.	Let cool, then cut into squares and serve.

Easy to make, delicious taste and texture, can be easily customized with different nuts or flavorings

May be high in calories and fat depending on the serving size

Mixed nuts are a good source of protein and healthy fats, while the shortbread provides carbohydrates for energy

	1/2 cup butter , at room temperature
	1/3 cup sugar
	1 cup flour
	1/2 teaspoon vanilla extract
	1 tablespoon sugar
	3/4 cup salted mixed nuts
	cooking spray