Mitzi’s Shrimp and Crab Alfredo

May 10, 2023May 10, 20230 2
Mitzi's Shrimp and Crab Alfredo recipe for a sumptuous dinner
in Seafood

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 packages linguine
2 tablespoons salt
1/2 cup salted butter
1/2 cup margarine
3 teaspoons granulated garlic
1 teaspoon salt
1 teaspoon italian seasoning
1 teaspoon parsley
1 teaspoon black pepper
2 packages frozen shrimp ( cleaned )
1 tablespoon all-purpose flour
2 teaspoons salt
1/2 cup green onion , about 4 Chopped
2 pints heavy cream
2 tablespoons parsley flakes
1 cup parmesan cheese
1 tablespoon granulated garlic
1/2 cup margarine
3 cups milk
2 cans crab , drained
1 tablespoon all-purpose flour
1 1/2 cups parmesan cheese

Nutrision Information

Servings Per Recipe
6
Calories
850
Sugar
6g
Fat
57g
Mitzi's Shrimp and Crab Alfredo is a decadent pasta dish that is perfect for impressing guests or treating yourself to a special meal. The dish combines linguine with succulent shrimp and sweet crab in a rich and creamy sauce. With hints of garlic, parsley, and parmesan cheese, this dish is sure to become a favorite for seafood lovers. Despite its indulgent flavors, this dish is surprisingly easy to prepare and can be made in under an hour. Serve it with a crisp green salad and a glass of white wine for a truly memorable meal.

Instructions

1.Preheat a large skillet over medium high heat.
2.Cook the linguine in boiling salted water according to package instructions.
3.Add the butter, margarine, granulated garlic, salt, italian seasoning, parsley, and black pepper to the skillet and melt together.
4.Add the shrimp and cook for 5 minutes or until the shrimp turns pink.
5.Sprinkle all-purpose flour and salt over the shrimp, add green onions and mix well.
6.Add heavy cream, parsley flakes, and parmesan cheese to the skillet and stir the mixture until the cheese is melted.
7.In another skillet, melt 1/2 cup margarine over medium heat, add granulated garlic, and stir until fragrant. Add milk and crab to this skillet, cook until it bubbles.
8.Sprinkle all-purpose flour over this mixture and stir well.
9.Add parmesan cheese to the mixture and stir until the cheese is melted.
10.Mix the crab sauce and the shrimp sauce, and serve with the cooked linguine.

PROS

Mitzi’s Shrimp and Crab Alfredo is a rich and creamy pasta dish that is perfect for special occasions.
The combination of shrimp, crab, and parmesan cheese create a unique and delicious flavor profile.

The dish is easy to prepare and can be made in under an hour.

CONS

This dish is high in fat and calories, and should be enjoyed in moderation as part of a balanced diet.
The heavy cream and parmesan cheese add significant amounts of saturated fat to the dish.

HEALTH & BENEFITS

Shrimp and crab are both excellent sources of lean protein. They are also low in calories and high in essential nutrients like omega-3 fatty acids and selenium. Parmesan cheese is a good source of calcium and protein.

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