Ingredients

1 pound ground beef
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 tablespoon butter
1 onion , diced
2 teaspoons minced garlic
3 tablespoons all-purpose flour
1 cup beef broth
2 teaspoons Worcestershire sauce
3/4 teaspoon prepared mustard
1/4 cup light sour cream
1/4 cup light cream cheese , softened
Mitzie's Beef Stroganoff is a classic Russian dish that has become a favorite in households around the world. It features tender ground beef coated in a creamy, savory sauce and is usually served over a bed of noodles or rice. This meal is hearty, comforting, and perfect for any occasion, whether you are feeding a crowd or just need a quick meal for yourself.

Instructions

1.In a skillet, add ground beef, salt and pepper. Cook and stir until beef is browned.
2.Drain fat and remove beef from the skillet.
3.In the same skillet, add butter, onion, and garlic. Cook and stir until onion is tender.
4.Return beef to skillet. Stir in flour.
5.Gradually stir in beef broth, Worcestershire sauce, and mustard.
6.Bring to a boil. Cook and stir for 2 to 3 minutes until thickened.
7.Remove from heat and stir in sour cream and cream cheese until well combined.
8.Serve hot with a side of noodles or rice.

PROS

Mitzie’s Beef Stroganoff is a hearty and satisfying meal that is easy to prepare.

It is perfect for a quick lunch or dinner and can feed a crowd.

CONS

This dish contains a lot of calories and fat, which may not be suitable for those with dietary restrictions.

It may also be time-consuming for some individuals to prepare.

HEALTH & BENEFITS

While Mitzie’s Beef Stroganoff may not be the most health-conscious meal, it does contain a good amount of iron from the beef and nutrients from the onions and garlic.
It is important to balance this dish with other healthy options.

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