Mint-Coriander Chutney

May 25, 2023May 25, 20230 13

Fresh and flavorful Mint-Coriander Chutney!

by The Chefin Condiment

Prep

10 min

Cook

Ready In

10 min

Level

Very Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

0.2g

Mint-Coriander Chutney is a staple condiment in Indian cuisine. It is a blend of fresh mint leaves, coriander leaves, garlic, ginger, and lime juice. This chutney is incredibly versatile and can be enjoyed as a dip or spread with many Indian snacks, such as samosas, pakoras, and kebabs. The fresh and vibrant flavors of this chutney will complement any dish and leave your taste buds craving for more.

Instructions

1.	Wash and roughly chop mint and coriander leaves, garlic cloves, and ginger.
2.	Blend all the ingredients together with sugar, salt, and lime juice until smooth.
3.	Taste and adjust seasoning if necessary.
4.	Serve and enjoy!

PROS

Mint-Coriander Chutney is a refreshing and flavorful condiment that pairs well with many Indian dishes.

The fresh ingredients give it a vibrant taste that can enhance the overall meal experience.

CONS

If you are not a fan of mint or coriander, this chutney may not be for you.

Additionally, be mindful of the amount of garlic and chilies you use, as they can overpower the other flavors.

HEALTH & BENEFITS

Mint-Coriander Chutney is full of healthy ingredients such as mint, coriander, ginger, and garlic.
These ingredients have been linked to aiding in digestion, boosting the immune system, and reducing inflammation.
However, be mindful of the sugar content in this recipe.

	1 bunch of fresh mint ( approximately 100 gms or 0.22 lbs )
	1 bunch fresh coriander ( approximately 100 gms or 0.22 lbs )
	5 garlic cloves
	1 piece ginger ( one inch )
	2 green chilies
	1 teaspoon sugar
	1/2 teaspoon salt
	2 teaspoons lime juice