Mini Brioches (bread Machine)

May 09, 2023May 9, 20230 15

Fluffy and delicious Mini Brioches recipe for breakfast or brunch

by The Chefin Bread

Prep

10 min

Cook

12 min

Ready In

2 hr

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

161

Sugar

Fat

Mini Brioches are a French pastry that are typically served for breakfast or brunch. This recipe uses a bread machine to make the process easier and less time-consuming. They are light and fluffy, with a slightly sweet taste that pairs well with jam or butter. The dough can also be adapted by adding in different ingredients, like raisins or dried cranberries, to give them extra flavor. These Mini Brioches are a great way to add a touch of elegance to your next brunch with friends or family.

Instructions

1.	In the bread machine pan, pour the warm milk.
2.	Add the beaten eggs, sugar, butter, flour, and yeast, in that order.
3.	Set the bread machine to the dough cycle and press start.
4.	Once the dough cycle is complete, divide into 12 equal portions and roll each into a ball.
5.	Place the balls onto a lined baking sheet, cover with a damp kitchen towel, and allow to rise in a warm place for 30 minutes.
6.	Preheat the oven to 375°F (190°C) and bake the mini brioches for 10-12 minutes, or until golden brown.
7.	Remove from the oven and cool on a wire rack before serving.

PROS

These mini brioches are easy to make with the help of a bread machine and are perfect for serving at breakfast or brunch.

They are light and fluffy, with a slightly sweet flavor that pairs well with butter or jam.

CONS

These mini brioches are high in carbohydrates and should be enjoyed in moderation as part of a balanced diet.

While using a bread machine makes the process easier, it may not produce the same texture as traditional hand-kneaded bread.

HEALTH & BENEFITS

While these mini brioches are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The eggs in this recipe provide a good source of protein, while the butter is a source of healthy fats that can be beneficial to brain function.

	3 tablespoons warm milk
	2 eggs , at room temperature
	2 tablespoons sugar
	4 tablespoons butter
	2 1/2 cups flour
	2 1/4 teaspoons yeast