Ingredients

6 boneless , skinless chicken breasts , cubed
3 cups mayonnaise
1 tablespoon curry powder
1 teaspoon lemon juice
1 tablespoon soy sauce
2 1/2 cups slivered almonds , toasted
1 pound seedless green grapes , halved
2 cups chopped celery
1 can sliced water chestnuts
1 can pineapple chunks , thoroughly drained
paprika , for garnish
Mimi's Curried Hawaiian Chicken Salad is a unique salad recipe that combines curry powder and pineapple to create a tropical-inspired dish. It is named after Mimi, a popular lunch spot in New York City, where this recipe is a customer favorite. This salad is perfect for those who are looking for a flavorful and healthy lunch option that is easy to prepare and can be enjoyed on the go. The curry powder adds a spicy kick to the salad and compliments the sweetness of the pineapple and grapes. It is also a great recipe for those who are looking for a dish that can be made in advance and enjoyed throughout the week.

Instructions

1.Preheat oven to 350°F (175°C).
2.Place chicken cubes in a large baking dish and bake for 20-25 minutes, or until chicken is cooked through.
3.In a large mixing bowl, whisk together mayonnaise, curry powder, lemon juice, and soy sauce.
4.Add cooked chicken, toasted slivered almonds, green grapes, chopped celery, sliced water chestnuts, and drained pineapple chunks to the bowl. Stir until well combined.
5.Cover and refrigerate for at least 2 hours, or until chilled.
6.Serve chilled and garnish with paprika.

PROS

Mimi’s Curried Hawaiian Chicken Salad is a unique and flavorful recipe.

It is easy to make and perfect for a summer day.

It is a great option for a quick and light lunch or dinner.

CONS

This salad is high in calories and fat due to the mayonnaise and toasted almonds.

It may not be suitable for individuals with nut allergies.

It is important to watch portion sizes.

HEALTH & BENEFITS

This salad has several health benefits.
The chicken provides a good source of lean protein.
Curry powder has been linked to supporting healthy digestion and reducing inflammation.
Celery contains important vitamins and minerals, including vitamin K and potassium.
Green grapes are a good source of antioxidants and vitamin C.

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