Ingredients

1 1/2 cups dry elbow macaroni
3/4 - 1 lb hamburger
1/2 medium onion ( chopped )
1 can tomato sauce
1 can tomato soup
salt and pepper ( to taste )
Mimi's American Chop Suey is a classic American comfort food that can be traced back to the 1940s. This dish is also known as American Goulash or Beefaroni and it's a variation of the Chinese-American dish, Chop Suey. Mimi's American Chop Suey is a hearty and filling meal that's sure to satisfy even the pickiest eaters. This recipe is quick to make and is prepared with simple ingredients that most people have on hand, making it a great option for a busy weeknight meal.

Instructions

1.Cook the elbow macaroni according to package instructions. Drain and set aside.
2.In a large skillet over medium-high heat, brown the hamburger and chopped onions. Drain any excess grease from the skillet.
3.Stir in the can of tomato sauce and can of tomato soup. Add salt and pepper to taste.
4.Lower the heat to medium-low and let the mixture simmer for 10-15 minutes.
5.Add the cooked elbow macaroni to the skillet and stir until well combined. Serve hot.

PROS

Mimi’s American Chop Suey is a quick and easy comfort food that can be made in one skillet
It’s prepared with simple and budget-friendly ingredients that most people have in their pantry
It’s a great meal for busy weeknights and picky eaters

CONS

This dish can be high in fat and calories, depending on the type of hamburger meat you use
It doesn’t have any vegetables, so consider serving it with a side salad or adding some chopped green peppers to the recipe to add some nutritional value.

HEALTH & BENEFITS

While this dish may not be the healthiest option due to its high fat and calorie content, it can still be enjoyed in moderation as part of a balanced diet. The elbow macaroni provides complex carbohydrates that can provide energy, and the hamburger meat contains protein which is essential for building and repairing tissues.

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