Milopitakia (Greek Apple-Filled Cookies)

May 08, 2023May 8, 20230 2
Delicious Milopitakia (Greek Apple-Filled Cookies)
in Dessert

Prep

30 min

Cook

35 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

3 1/2 cups self-rising flour
1 cup butter , chilled and diced
4 -5 tablespoons plain Greek yogurt
butter , for greasing pans
confectioners ' sugar , for dusting
4 large baking apples , peeled and coarsely grated
2 tablespoons fresh lemon juice
4 tablespoons superfine sugar
1/2 teaspoon ground cinnamon , plus extra for dusting
1/2 teaspoon ground cloves
1/2 teaspoon nutmeg , freshly grated
1 cup walnuts , coarsely chopped

Nutrision Information

Servings Per Recipe
32
Calories
145
Sugar
7g
Fat
9g
Milopitakia are a traditional Greek pastry that are typically filled with a variety of fillings, such as cheese, spinach, or meat. This version features a sweet and fragrant apple filling that is spiced with cinnamon, cloves, and nutmeg for a warm and cozy flavor. The pastry dough is a simple mixture of flour, butter, and Greek yogurt, which yields a texture that is both tender and flaky. These cookies are perfect for a fall afternoon with a cup of tea, or as a festive addition to a holiday dessert table.

Instructions

1.Preheat the oven to 375°F.
2.In a large bowl, combine the flour, butter, and Greek yogurt. Mix until the dough comes together, adding more yogurt as needed to form a smooth, slightly sticky dough.
3.Divide the dough into two equal portions and roll each out into a rectangle on a floured surface. Cut each rectangle into 16 equal squares.
4.Grease a 9x13-inch baking dish with butter. Place a heaping tablespoon of the apple filling into the center of each square. Fold the corners of the square up over the filling, pressing the edges lightly to seal. Place the cookies seam-side down in the prepared pan.
5.Bake for 30-35 minutes, or until the cookies are golden brown and the filling is bubbly. Remove from the oven and let cool for at least 10 minutes before dusting with confectioners' sugar and additional ground cinnamon, if desired.

PROS

These cookies are a delicious and unique way to enjoy the flavors of fall, with a sweet and spicy apple filling surrounded by a tender and buttery pastry crust.

They can be made ahead of time and stored in an airtight container for several days.

They are also a fun activity to do with kids, as they can help with filling and folding the cookies.

CONS

These cookies can be a bit time-consuming to make, with multiple components that require preparation and assembly.

They are also moderately high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Apples are a great source of soluble fiber, which can help regulate digestion and lower cholesterol levels.
They also contain antioxidants and anti-inflammatory compounds that may support overall health and reduce the risk of chronic disease.
Nuts like walnuts are high in healthy fats, protein, and fiber, and have also been linked to improved heart health and brain function.

Print

Leave a Reply

Your email address will not be published.